Ajanta - Wine List

Wine List
WINE BY THE GLASS
RED WINES
Cotes du Rhone Rouge, M. Chapoutier, Belleruse, France, 2007	$ 7.00
Petite Sirah, Ravenswood, Vintners blend, California, 2007	$ 6.00
Pinot Noir, Castle Rock, Monterey County, California, 2008	$ 7.00
WHITE WINES
Chardonnay, Fetzer, Valley Oaks, Central coast, California 2008	$ 6.00
Pinot Grigio, Principato, Veneto, Italy, 2007	$ 5.50
Edelzwicker, Navarro, a blend of Gewurz, Reisling and Pinot Gris, 2007	$ 6.50
Sauvignon Blanc, Sula Vineyards, Nashik, India, 2008	$ 6.50
Sparkling wine, Freixenet Cordon Negro, NV	$ 6.50

RED WINES
Shiraz, Thorne Clark, Shotfire Ridge, Barossa, Australia, 2008 Aroma of fruit, spice and chocolate, flavors of blackberry and plum, chalky tannins, long finish	$ 30.00
Shiraz, Schild Estate, Barossa Valley, 2005, Australia Bouquet of ripe red berries, licorice, and spice, ripe plummy fruit, soft yet abundant tannins	$ 49.00
Syrah, Neyers Vineyards, Old Lakeville Road, Sonoma Coast, CA, 2007 (WS 94) Bold, intense and concentrated, blackberry, boysenberry and huckleberry flavors, hints of spice	$ 48.00
Shiraz, Sula Vineyards, Dindori reserve, Nashik, Maharashtra, India 2007 Elegant, smooth, fragrant, lush berry flavors, silky tannins	$ 29.00
Rioja, Edicion Limitada, Bodegas LAN, 2004 Rich and graceful, flavors of blueberry and cassis, espresso scented oak, fresh and balanced	$ 67.00
Chateauneuf-du-Pape, Andrieux & Fils, France, 2007 Rich nose of black fruits, spices and tobacco, flavors of black cherry and licorice, supple tannins	$ 48.00
Chateauneuf-du-Pape, Clos De L'Oratoire De Papes, France, 2006 (Half bottle) Loaded with flavor, hint of spice, grilled beef and mineral notes through the finish	$ 32.00
Cotes du Rhone Rouge, M. Chapoutier, Belleruse France, 2007 Ripe and forward, with a solid core of dark plum and blackberry fruit laced with spice notes	$ 22.00
Petite Sirah, Rosenblum Cellars, Heritage Clones, S.F. Bay Area, 2006 Chocolate and blackberry bouquet, flavors of anise, mocha, coffee, and creamy orange zest	$ 27.00
Petite Sirah, Rosenblum Cellars, Heritage Clones, S.F. Bay Area, 2006 (Half bottle)	$ 17.00
Petite Sirah, Ravens wood, Vinteners blend, California, 2006 Deep concentrated black fruit flavor, smooth tannins, long peppery finish	$ 20.00
Pinot Noir, Navarro, Methode Ancienne, Mendocino, 2006 Balance and intensity, medly of berry fruit accented by a minty spicyness	$ 39.00
Pinot Noir, Navarro, Methode Ancienne, Mendocino, 2007 (Half bottle)	$ 22.00
Pinot Noir, Castle Rock, Monterey County, California, 2008 Aroma of cherry, tea, and herbal spice, flavors of black cherry, plum and spice, mild tannins	$ 23.00
Pinot Noir, Dehlinger, Gold Ridge Vineyards, 2006 Aroma of strawberries, coffee, brown spice, round in the midpalate, succulent finish	$ 65.00
Zinfandel, Saghesio, Sonoma County, California, 2007 (Half Bottle) Seductive and elegant, smoky berry aroma, sage, berry and pepper flavors, lingering finish	$ 22.00
Merlot, Rutherford Hills, Napa Valley, California, 2005 Aromas of cherries, chocolate and cloves, flavors of cherries and plums, round, smooth tannins	$ 32.50
Merlot, Marquis Phillips, South East Australia, 2005 Generous and concentrated fruit, flavors of plum, spice and cinnamon, velvety texture	$ 22.00
Cabernet Franc, Andrew Lane, Oaklville, Napa Valley, California, 2005 Comples, aroma and flavors of figs, black berry Indian spice and toasty vanilla oak.	$ 46.00
The Imposter, J C Cellars, Red wine, California, 2005 Exotic, potent, deep blackberry liqueur, sandalwood aromas and rich, ripe cassis, blueberry and licorice flavors, bold, spicy finish. A blend of Zinfandel, Mourvèdre, Petite Sirah and Syrah.	$ 52.00
Brunello di Montalcino, Collemattoni, Montalcino, Italy, 2001 Loads of ripe fruit on the nose with plum and blackberry, full bodied, fine tannins long finish	$ 75.00
Cabernet Sauvignon, Don Melcher, Puente Alto, Concha Y Toro, 2004 Alluring coffee bean, currant paste and fig aromas and flavors, loamy tannins,muscular finish	$ 82.50
Cabernet Sauvignon, Marques Casa Concha, Concha Y Toro, 2004 Broad-shouldered, with loam, sage, tobacco and currant flavors backed by a solid structure	$ 35.00

WHITE WINES
Chenin Blanc, Sula Vineyards, Maharashtra, India, 2008 Cold fermented, off dry, light, fresh and fruity	$ 22.00
Gewurztraminer, Navarro Vineyards, Anderson Valley, 2007 Estate bottled, dramatic spice, a hint of lichee, crisp, light, dry	$ 28.50
Gewurztraminer, Navarro Vineyards, Anderson Valley, 2006 (Half bottle)	$ 17.00
Gewurztraminer, Domaine Huber Bleger, Alsace, France, 2006 Very floral, perfumed lychee fruit, complex and balanced, long finish	$ 30.00
Gruner Veltliner, Bauerl, Wachau, Austria, 2007 An aromatic, spicy, and slightly herbal wine made from Austria's most popular grape	$ 28.00
Viognier, Rosenblum Winery, Kathy's Cuvee, Santa Barbara County, 2007 Off dry, exotic and rich, aroma of honeyed apricot and peach, layers of creamy tropical fruits	$ 27.00
Riesling, Loosen Bros., 'Dr. L', Mosel Saar Ruwar, Germany, 2008 Off dry, racy, crisp acidity, apricot, lime and mango flavors, clean, long finish	$ 26.00
Riesling, Domaine Zind Humbrecht, Alsace, France, 2007 Bright and succulent, featuring peach, nectarine, grapefruit and mineral notes, lingering finish	$ 34.00
Edelzwicker, Navarro Vineyards, Anderson Valley, California, 2008 Off dry, crisp, lively, aromatic, fruity, a blend of Gewurztraminer, Riesling, and Pinot Gris	$ 22.00
Pinot Gris, Willakenzie, Willamette Valley, Oregon, 2008 Off dry, supple, round and generous, flavors of peach, cantaloupe and citrus, silky finish	$ 32.00
Pinot Gris, Tremani Vineyards, Russian River Valley, Sonoma, California, 2006 Dry, vibrant and juicy, lively aroma of lime, peach and spice, flavors of citrus and fennel	$ 25.00
Pinot Grigio, Principato, Veneto, Italy, 2007 Crisp, light and elegant, delicate floral notes, alluring fruit flavors	$ 18.00
Ros�, Gris de Gris, Domaine de Fontsainte, Carbrieres, France, 2008 Red plums and currant fruit, juicy texture, tobacco and mineral notes, structured finish	$ 22.50
Sokol Blasser, Evolution, Willamette Valley, Oregon, 12th edition A handcrafted blend of nine varietals, lush, off dry, extraordinarily food friendly with spicy food	$ 27.50
Treana White, Santa Lucia Highlands, Treana Vineyards, California, 2007 Viognier and Marsanne blend, floral aroma, flavors of pear, pineapple and honey, mineraly finish	$ 29.00
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand, 2009 Concentrated, complex, passion fruit, grapefruit and tangy peach flavors, mineraly finish	$ 25.00
Sauvignon Blanc, Sula vineyards, Maharashtra, India, 2008 Crisp and dry, floral, hint of green pepper, touch of spice	$ 22.00
Chardonnay, Fetzer, Valley Oaks, California, 2008 Aroma of tropical fruits, notes of vanilla bean and lemon grass, crisp, balanced, lingering finish	$ 19.00
Chardonnay, Mayacamas Vineyards, Mount Veeder, Napa Valley, 2006 Crisp, clean and tangy, fresh citrus fruit in the nose, substantial minerality	$ 46.00
Chardonnay, Mayacamas Vineyards, Mount Veeder, Napa Valley, 2004 (Half bottle)	$ 30.00

SPARKLING WINES
Brut, Roederer Estate, Anderson Valley, NV (WS 90)	$ 34.00

Corkage fee	$ 13.00

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Wine List

WINE BY THE GLASS

RED WINES

WHITE WINES

SPARKLING WINES